Could the future of food in the world depend on what Africa does with agriculture?
Sierra Leone Telegraph: 3 September 2018: Addressing a standing room only crowd of global agriculture experts at the FAO headquarters in Rome, 2017 World Food Prize Laureate and President of the African Development Bank, Akinwumi Adesina, says the answer is a resounding yes. Akinwumi Adesina believes Africa does not need [Read More]